Ingredients
- 2 tb Olive or vegetable oil
- 2 tb Lemon juice
- 1 md Red pepper; cut into strips
- 1 lg Onion; chopped
- 1 pk (8-oz) fresh mushrooms; sliced
- 1/2 lb Lean fully cooked ham; cut into julienne strips
- 1 pk (10-oz) frozen peas; thawed
- 1 pk (6-oz) frozen snow peas; thawed
- 1 cn (5-oz) evaporated skimmed milk
- 1/2 c Shredded Provolone cheese; divided
- 1/2 lb Creamette Linguine
- Fresh ground pepper
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