Primo Estate - Recipes - Insalata di Mare - Seafood Salad

Ingredients

• 8 Large Raw Prawns shelled
• 800 g Ling Fish Fillets cut into 1 cm slices
• 200 g Finocchiona Salami thinly sliced then cut into strips
• 1 Red Chilli finely sliced
• 1 Green Chilli finely sliced
• 1 Clove Garlic finely sliced
• 1 Handful Fresh Parsley roughly chopped
• 5 tablespoons JOSEPH Cold Pressed Extra Virgin Olive
• Sea Salt and Freshly Cracked Black Pepper