Grilled Romaine with Creamy Herb Dressing | Just A Pinch Recipes
Preheat the grill to medium-high heat. Brush the cut sides of lettuce evenly with oil. Place the lettuce, cut sides down, on a grill rack coated with cooking spray, and grill...
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Ingredients
- 1 large head romaine lettuce, trimmed and halved lengthwise
- 2 teaspoon(s) olive oil
- - cooking spray
- 1/2 teaspoon(s) freshly ground black pepper, divided
- 3/8 teaspoon(s) salt, divided
- 1/4 cup(s) mayonnaise
- 1 1/2 tt teaspoon(s) fresh dill, chopped
- 1 tablespoon(s) fresh flat leaf parsley, chopped
- 2 tablespoon(s) fresh lemon juice
- 1 tablespoon(s) water
- 2 clove(s) garlic, minced
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