Loaded Baked Potato Soup With Bacon And Spring Onions Recipe | Soup Recipes | Tesco Real Food

Ingredients

• 1 tbsp vegetable oil​
• 1 onion, chopped
• 1 clove garlic, chopped
• 1 courgette, peeled and chopped
• 600g baking potatoes, scrubbed and diced or leftover cooked potatoes if you have them
• 1 vegetable stock cube, made up to 900ml
• 150ml pot sour cream
• 100g smoked bacon lardons
• 1 spring onion, thinly sliced
• 4 white batch rolls, to serve