Quorn Keema Curry
If peppers aren’t available use green beans or courgettes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodcycle.org.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 300 g Quorn mince
- 1 onion(s) (finely chopped)
- 2 garlic cloves (finely chopped)
- tbsp korma paste
- tomato puree
- potatoes (diced into 1cm pieces)
- ml vegetable stock
- red pepper (chopped)
- 100 peas
- fresh coriander (chopped)
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