Minced pork sang choi bow | Recipes | Blue Dragon
These little lettuce cups are perfect for canapes or work brilliantly as a starter at a dinner party.
Keywords
- Blue Dragon
- Asian cooking
- Asian products
- Chinese recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluedragon.co.uk.
Ingredients
- 500g minced pork
- 2 little gem lettuces
- 2 cloves garlic, peeled and finely chopped
- 2 inches ginger, peeled and finely chopped
- 2 red chilli, de-seeded and finely chopped
- Generous handful coriander, finely chopped
- Generous handful mint leaves, roughly chopped
- 2 tbsp. Blue Dragon Fish Sauce
- 2 tbsp. Blue Dragon Light Soy Sauce
- 2 tbsp. Blue Dragon Sweet Chilli Sauce
- 1/2 lime, juiced
- Handful of peanuts, chopped
- 2 tbsp. vegetable oil, for frying
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