Penne with Butternut Squash and Brown Butter Sauce Recipe - (4.4/5)

Name: Penne with Butternut Squash and Brown Butter Sauce Recipe - (4.4/5)
Ingredients: Ingredients; 1 1 1 pound penne, fusilli, or other short, tubular pasta; Salt and pepper; 1 1 1 tablespoon olive oil; 1 1 1/2-inch pound butternut squash, peeled, seeded, and cut into 1/2-inch pieces (3 cups); 2 2 2 tablespoons fresh sage leaves, torn; 3 3 3 garlic cloves, minced; 4 4 4 tablespoons unsalted butter, cut into 4 pieces; 1/4 1/4 1/4 cup hazelnuts, toasted, skinned, and chopped coarse; 1 1 1 tablespoon lemon juice; 2 2 2 ounces Parmesan cheese, grated (1 cup)

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Penne with Butternut Squash and Brown Butter Sauce. Discover our recipe rated 4.4/5 by 7 members.

Keywords

Penne with Butternut Squash and Brown Butter Sauce
recipe
butternut squash
squash
penne pasta
Shaped Pasta
Fruits
Vegetables and Other Produce
Main Ingredients
vegetable
Pasta and Noodle
brown butter sauce

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Ingredients

Ingredients
1 1 1 pound penne, fusilli, or other short, tubular pasta
Salt and pepper
1 1 1 tablespoon olive oil
1 1 1/2-inch pound butternut squash, peeled, seeded, and cut into 1/2-inch pieces (3 cups)
2 2 2 tablespoons fresh sage leaves, torn
3 3 3 garlic cloves, minced
4 4 4 tablespoons unsalted butter, cut into 4 pieces
1/4 1/4 1/4 cup hazelnuts, toasted, skinned, and chopped coarse
1 1 1 tablespoon lemon juice
2 2 2 ounces Parmesan cheese, grated (1 cup)