Athens Foods | Pizza Oven - Stuffed Crust Phyllo Pizza
Phyllo in a pizza oven? Its flakey good?! Phyllo stuffed with cheese makes for an incredible pizza crust. Topped with sausage, pepperoni and mushrooms.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at athensfoods.com.
Cooking tools:
- Pizza oven
- Pizza peel
- Pastry brush
- Grater
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Plastic wrap
- Kitchen towel
- Spoon
Ingredients
- 10 sheets Athens® Phyllo Dough (9″ x 14″), thawed
- 1 egg white
- 3 tablespoons olive oil, divided
- 1 1/2 tablespoons water
- 1/4 cup parmesan cheese, grated
- 4 sticks string cheese
- 1 tablespoon garlic, minced
- 1/3 cup pizza sauce
- 8 ounces fresh mozzarella
- 1/4 cup sausage crumbles, such as Jimmy Dean Fully Cooked
- 20 slices pepperoni
- 1/2 cup mushroom slices
- 1/2 tablespoon dried oregano flakes
- 1/2 cup fresh basil, chiffonade
- cornmeal for pizza peel
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Athens Foods | Stuffed Crust Phyllo Pizza
athensfoods.com
Athens Foods | Pepperoni Phyllo Pizza
athensfoods.com
Athens Foods | Phyllo Dough Pizza Crust Recipe - How To
athensfoods.com
Athens Foods | Greek Phyllo Pizza
athensfoods.com
Athens Foods | Fresh Pesto & Kalamata Olive Phyllo Pizza
athensfoods.com
Athens Foods | Fiesta Phyllo Pizza
athensfoods.com
Athens Foods | Pizza Phyllo Pinwheels
athensfoods.com
Athens Foods | Greek Phyllo Flatbread Pizza Recipe
athensfoods.com