Pan Roasted Garlic Carrots
These garlicky carrots come together quickly and you don't have to heat up your oven to make
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Ingredients
- 1 tablespoon extra virgin olive oil
- 1 pound rainbow carrots cut in half lengthwise
- ½ teaspoons kosher salt
- ¼ teaspoons freshly ground black pepper
- 2 cloves garlic crushed
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