Creamy Vegan Mushroom Bliss | DishGen Recipe

Ingredients

• 2 cups fresh mushrooms, sliced
• 1 cup raw cashews, soaked for 4 hours
• 1 cup vegetable broth (gluten-free)
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• 1 teaspoon salt (to taste)
• ½ teaspoon black pepper
• 1 tablespoon lemon juice