Pumpkin Ricotta Cannolis - Colavita Recipes
Taste the sweet flavors of fall in this easy and unique pumpkin ricotta cannolis recipe that will be sure to set you apart at the dessert table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at colavitarecipes.com.
Ingredients
- For the Pizzelles:
- 3 eggs
- 1 ¾ cups all-purpose flour
- ½ tsp almond extract
- ½ cup Colavita Extra Virgin Olive Oil
- 2 tsp baking powder
- ¾ cup sugar
- 1 tsp vanilla extract
- For the Filling:
- 1 cup ricotta cheese, fresh
- 8 oz mascarpone cheese
- 1 ½ cups confectioner's sugar
- ⅓ cup pumpkin
- 1 tsp cinnamon
- ¼ tsp ground ginger, close, allspice
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