Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Braising pan
- Stove
- Tongs
- Oven
- Baking sheet
- Hand mixer
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Pastry brush
- Spatula
- Spoon
- Pepper mill
Ingredients
- 1/2 cup vegetable oil
- 4 medium boneless, skinless chicken breasts
- 1 large shallot, roughly chopped
- 3 garlic cloves, roughly chopped
- 1 cup Chardonnay
- 3 cups low-sodium chicken broth
- 1/4 cup chopped fresh tarragon
- 2 pinches saffron
- 4 tablespoons unsalted butter
- 1 baguette
- Extra-virgin olive oil for brushing (optional)
- 1 cup crème fraîche
- 1/4 cup chopped fresh thyme, tarragon and marjoram
- Salt
- freshly ground pepper
- 1 small bunch fresh chives, chopped
- Pickled onion for garnish
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