Latin American Marinade for Suckling Pig
Latin American Marinade for Suckling Pig recipe: Try this Latin American Marinade for Suckling Pig recipe, or contribute your own.
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Ingredients
- 2 lg Heads of garlic; chopped
- 1/4 c Crushed black peppercorns
- 1 tb Course; (or kosher) salt
- 1/3 c Dry white wine
- 1/3 c Virgin olive oil
- 1 sm Bunch cilantro; stemmed and
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