Saucisses Ausc Tomatoes – Nutrition and Catering Consultancy
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Ingredients
- 750 g Thick beef sausages
- 40 ml Olive oil
- 80 g Onion (Slice)
- 10 g Garlic crushed
- 500 g Crushed Tomatoes
- 20 g Brown Sugar
- Salt and pepper to taste
- Parsley to garnish
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