Judy's Peas and Baby Portabellas Recipe - Recipezazz.com
My friend Judy gave me this recipe. This is great any time, but especially enjoyed during the holidays...
Ingredients
- 1 tablespoon butter (garlic butter, garlic powder added to butter and mixed well)
- 1 package (8 ounce) baby portabello mushrooms, sliced
- 1 bag (16 ounce) frozen green peas
- 2 tablespoons pimentos, diced
- 1 teaspoon seasoned salt
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