Beet-Pickled Deviled Eggs | Savory

Name: Beet-Pickled Deviled Eggs | Savory
Ingredients: 1 (15 oz) can sliced or whole beets; 1 cup white vinegar; 1/3 cup packed brown sugar; 1 (15.5) bag Nature's Promise ® Hard-Cooked Eggs, drained, or 10 hard-boiled eggs, peeled; 1/4 cup mayonnaise; 2 tsp Dijon mustard; 1 tbsp sweet relish; 1 tbsp chopped fresh dill, plus more to garnish; 1 tbsp chopped fresh chives, plus more to garnish

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Bring a twist to the Easter table with this colorful take on deviled eggs. The vibrant pink hue and subtle tang from brine adds a unique touch to a traditional favorite.

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Ingredients

1 (15 oz) can sliced or whole beets
1 cup white vinegar
1/3 cup packed brown sugar
1 (15.5) bag Nature's Promise ® Hard-Cooked Eggs, drained, or 10 hard-boiled eggs, peeled
1/4 cup mayonnaise
2 tsp Dijon mustard
1 tbsp sweet relish
1 tbsp chopped fresh dill, plus more to garnish
1 tbsp chopped fresh chives, plus more to garnish