Cucumber Dill Soup with Smoked Trout
Recipe for Cucumber Dill Soup with Smoked Trout (Soups; Soups with Fish and Seafood).
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Cooking tools:
- Blender
- Peeler
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- 2 cucumbers, peeled and chopped
- 1 stalk celery, chopped
- 1/2 vidalia onion, chopped
- 1 cup low-fat yogurt
- 1 tbsp dill, chopped
- 1/2 tsp cumin, ground
- 1/4 tsp cayenne
- 1/2 cup sour cream
- salt
- pepper
- 1/4 cup smoked trout, julienned
- 2 dill sprigs
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