Marmite Mushroom Birria Tacos | Sanitarium Health Food Company

Ingredients

• For the Marmite broth: 1 small onion
• 2 cloves garlic
• 1 tbs sunflower oil
• ½ tsp dried oregano
• ½ tsp ground cumin
• ½ tsp ground cinnamon
• 1 tsp smoked paprika
• 2 tbs no salt added tomato paste
• 2 tbs apple cider vinegar
• 2 tbs Marmite
• 1 cup warm water
• For tacos: 1 tbs sunflower oil
• 300g mushrooms
• 6 wholegrain tortillas
• 1 small red onion, diced
• 100g grated edam cheese
• Handful coriander, to sprinkle
• Lemon or lime, to garnish