Apricot Crisp Ice Cream
Apricot Crisp Ice Cream - Indulge in the taste of summer with this luscious Apricot Crisp Ice Cream. Each spoonful is a delightful blend of creamy, velvety ice cream blooming with the sweet-tart...
Keywords
- Apricot Crisp Ice Cream
- recipe
- Apricots
- Sugar
- Lemon juice
- Heavy cream
- Whole milk
- Vanilla extract
- Egg yolks
- Oats
- Brown sugar
- Butter
- Cinnamon
- Salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Cooking tools:
- Saucepan
- Ice cream maker
- Blender
- Food processor
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Oven
- Spoon
- Measuring cup
- Airtight container
- Stove
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Spatula
- Colander
Ingredients
- Apricots, 2 cups, chopped
- Sugar, 1 cup
- Lemon juice, 1 tablespoon
- Heavy cream, 1 cup
- Whole milk, 1 cup
- Vanilla extract, 1 teaspoon
- Egg yolks, 4
- Oats, 1 cup
- Brown sugar, 1/2 cup
- Butter, 1/2 cup, melted
- Cinnamon, 1/2 teaspoon
- Salt, 1/4 teaspoon
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