Gelin Budu - Bride's Thighs - One Turkmen Kitchen

Ingredients

• 300 g ground beef or lamb
• 1 onion, finely chopped
• 1 garlic clove, finely chopped
• 2 tablespoons finely chopped fresh parsley
• ¼ teaspoon salt
• Pinch of ground black pepper
• 1 potato
• 250 g (1 cup) rice, rinsed
• 500 ml (2 cups) water
• 1 teaspoon salt
• 2 tablespoons flour
• Vegetable oil, for deep-frying