German-Style Sausage Pizza Recipe
Old-world flavors make a unique and tasty topping for an easy pizza.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Skillet
- Colander
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1/3 cup SMUCKER'S® Apricot Preserves
- 8 oz uncooked bratwurst links (original flavor), casings removed
- 1 large onion, chopped (1 cup)
- 1 cup well-drained sauerkraut (from 14-oz can)
- 1 1/2 cups shredded Monterey Jack cheese (6 oz)
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