Stewed Chicken with Lotus Root Recipe
The lotus root has high nutritional value, it is rich in iron, calcium, vegetable protein, vitamins and so on. It has the function of replenishing qi and blood and enhancing the body's immunity....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Wok
- Pot
- Stove
- Spatula
- Spoon
- Measuring spoon
Ingredients
- 1/2 Light chicken
- 2 sections Lotus root
- Some Shimizu
- 2g salt
- 1 shallot
- Some Water starch
- 1 teaspoon corn starch
- 2 capsules garlic
- 1 teaspoon Cooking Wine
- 2g Chicken noodles
- 3 teaspoons Cooking oil
- 3g Sugar
- 2 teaspoons Soy sauce
- 3 slices ginger
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