Fish Fillets
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Ingredients
- 2 Tablespoon Cooking Oil
- 1 Teaspoon Mustard Seed (Sarson)
- 10 Flakes/Cloves Garlic (Lason, Losun)
- 1 Teaspoon Ginger Garlic Paste
- 5 Medium Chillies Green
- 3 Nos. Onions Grated
- 0.5 Teaspoon Turmeric Powder
- 0.5 Teaspoon Chilly Powder, Red
- 0.5 Teaspoon Coriander Powder
- 0.5 Teaspoon Garam-Masala
- 4 Tablespoon Tomato Puree
- 10 Nos Curry Leaves (Kadi patta)
- 2 Teacup Coconut Milk - Thick
- 12 Nos Fish Fillets
- 1 Salt-Spoon Salt
- 1 Handful Coriander Leaves (Kothmeer) Garnish
- 1 Handful Coriander Leaves
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