Chettinad Sorakkai Kurma - SHARAN
Chettinad Sorakkai Kurma | A fragrant bottle gourd curry with coconut and spice, perfect with Indian bread or rice. Serves 2. Enjoy authentic flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- ¼ kg bottle gourd (lauki), chopped into 1″ cubes
- ½ tsp cumin seeds (jeera)
- 1 medium-sized onion, finely chopped
- 2 green chillies, finely chopped (adjust according to taste)
- ½ tsp ginger-garlic paste
- 1 cup water
- ¾ tsp garam masala
- 1 tsp coriander (dhania) powder
- Unrefined salt to taste
- 3 tbsp fresh grated or desiccated coconut
- 1 tsp white sesame seeds (til)
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