Aussie Lamb Smashburger | Aussie Beef & Lamb | Singapore

Ingredients

• 1 lb ground Australian lamb
• 4 buns (brioche recommended)
• 1/2 tsp ground cumin
• 1/2 tsp ground cinnamon
• Canola oil for cooking
• Kosher salt & pepper
• 1 avocado
• 1 sliced small red onion (about 2 cups)
• 2 - 3 thinly sliced baby cucumbers (about 2 cups)
• 2 cups white vinegar
• 1 tsp kosher salt
• 1 tsp sugar
• 1/2 cup whole milk Greek yogurt
• Zest from 1 lemon
• 2 tbsp lemon juice
• 2 tbsp chopped fresh mint
• 1/2 tsp garlic powder
• 1/4 tsp kosher salt