Easy Vegan Meatloaf - Clean Green Simple

Easy Vegan Meatloaf - Clean Green Simple

cleangreensimple.com

Make this hearty chickpea meatloaf for holiday dinners or weeknight meals. It's vegan, nutritious, and can be made gluten-free!

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Ingredients

  • 1 small white onion (chopped)
  • 1 1/2 teaspoons minced garlic (or 4 fresh cloves, minced)
  • 2 celery stalks (chopped)
  • 2 medium carrots (chopped)
  • 2 cans 15 oz canned chickpeas
  • 3 tablespoons fresh parsley (chopped)
  • 3 tablespoons fresh sage (chopped)
  • 3 tablespoons fresh oregano (chopped)
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 cup ketchup
  • 1/4 cup vegan Worcestershire sauce
  • 1/4 cup low-sodium soy sauce (or tamari)
  • 1/2 to 1 teaspoon liquid smoke
  • 1 cup panko breadcrumbs
  • 1/2 cup non-dairy milk (unsweetened)
  • 2 tablespoons ground flax
  • oil
  • 1 tablespoon maple syrup or brown sugar
  • 1 teaspoon vegan Worcestershire sauce
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika

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