Gochujang Bulgogi Pork Rib Sandwich Recipe
Bulgogi-marinated boneless pork rib rack on a French roll with Asian-inspired slaw, cucumber coins, and gochujang sauce
Keywords
- Restaurant
- Asian
- Lunch
- Dinner
Ingredients
- 1 ea. Bulgogi Ribs
- 1 ea. 8" Soft White French Roll
- 1 tsp. Gochujang Sauce, Prepared
- 2 oz. Napa Cabbage, Sliced Thin
- 2 oz. Sesame Marinated Cucumber
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