Heck Leek and Sausage Quiche Recipe | Easy Lunch Quiche
A classic summer picnic dish, HECK's recipe for Leek and Sausage Quiche features their delicious pork sausages, fragrant leeks and thyme.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 4 tsp olive oil
- 6 HECK! 97% Pork Sausages
- 1 large leek, halved and finely sliced
- handful of thyme, leaves stripped
- 240ml whole milk
- 240ml double cream
- 4 medium free-range eggs
- salt and pepper
- grating of nutmeg (optional)
- 70g Gruyère or Comté, finely grated
- 250g plain flour, plus extra for dusting
- 150g cold salted butter, cut into cubes
- 1 medium free-range egg yolk
- 2 tbsp cold water
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