Parsnip mash with apple recipe | Good Food
Finnish your meal with this splendid side dish. Perfect with pork chops or sausage. From BBC Good Food.
Ingredients
- 850g parsnip peeled and cut into small chunks
- 2 Bramley apples peeled, cored and quartered
- 50g butter plus a little extra to serve
- ¼ tsp ground cumin
- ¼ tsp ground coriander
- 100ml milk
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