Duck breast à l`orange with orange zabaglione - Cookidoo® – the official Thermomix® recipe platform

Name: Duck breast à l`orange with orange zabaglione - Cookidoo® – the official Thermomix® recipe platform
Total time: 140 min
Ingredients: 1850 g water; 30 g freshly squeezed lemon juice; 2 duck breasts; 2 - 3 pinches salt; 2 - 3 pinches ground black pepper; 2 oranges; 2 garlic cloves; 1 eschalot; 2 sprigs fresh thyme; ½ tsp black peppercorns; ¼ tsp Vegetable stock paste; 2 pinches ground white pepper; 1 pinch ground cayenne pepper; 3 egg yolks; salt

cookidoo.co.uk

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Ingredients

1850 g water
30 g freshly squeezed lemon juice
2 duck breasts
2 - 3 pinches salt
2 - 3 pinches ground black pepper
2 oranges
2 garlic cloves
1 eschalot
2 sprigs fresh thyme
½ tsp black peppercorns
¼ tsp Vegetable stock paste
2 pinches ground white pepper
1 pinch ground cayenne pepper
3 egg yolks
salt

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Duck breast à l`orange with orange zabaglione - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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