Recipe: Rhode Island Style Calamari at Home
With The Town Dock, it's easy to make delicious fried Rhode Island Style Calamari at home. Watch the how-to video and download the recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.towndock.com.
Ingredients
- 1 pound Town Dock tubes and tentacles
- ¾ cup of flour
- 1 teaspoon garlic powder
- Black pepper to taste
- Corn oil
- Pickled hot cherry peppers, sliced
- Sliced Pepperoncini rings, sliced
- 1 tablespoon pepperoncini juice
- 3 cloves garlic, peeled and chopped
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