Pan Seared Sea Bass with Asparagus and Mushrooms Recipe
Pan Seared Sea Bass with Asparagus and Mushrooms. Discover our recipe.
Keywords
- Pan Seared Sea Bass with Asparagus and Mushrooms
- recipe
- asparagus
- mushroom
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
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Cooking tools:
- Roasting pan
- Baking dish
- Baking sheet
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
- Zip-top bag
- Aluminum foil
- Paper towel
Ingredients
- Sea Bass
- 1 lb asparagus spears (thick spears are best for roasting)
- 1-2 Tbsp olive oil
- 2 cloves garlic, minced
- Kosher Salt
- Freshly grated black pepper
- Lemon juice
- Mushrooms
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