Recipe: Spinach Artichoke Cups | HALLADAYS
Preheat oven to 350°F. First, find and make our Savory Wonton Wrappers. The recipe for these can be found in the Easy Entertaining...
Ingredients
- 1 (14 oz.) can artichoke hearts, drained and chopped
- 1/2 cup mayo
- 1/2 cup sour cream
- 1/2 cup Parmesan cheese, grated
- 1 cup mozzarella, shredded
- 2 Tbsp. Halladay's Spinach & Artichoke Seasoning
- 24 pre-baked Savory Wonton Wrappers (Find this recipe in our Easy Entertaining recipe category)
- 2 Tbsp. Halladay's Spinach & Artichoke Farmhouse Artisan Seasoning
- 1 cup mozzarella cheese, shredded
- French bread, sliced
- 1 cup mozzarella (or other cheese), shredded
- 1 (15 oz.) can artichoke hearts, drained and chopped
- 4 oz. sausage, cooked and crumbled
- 2 Tbsp Halladay’s Spinach & Artichoke
- 1 (15 oz) can artichoke hearts, drained and chopped
- ½ cup mayo
- ½ cup sour cream
- ½ cup mozzarella (plus ½ cup set aside)
- ½ cup grated parmesan cheese
- 1 cup shredded rotisserie chicken, optional
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