Recipe: Spinach Artichoke Cups | HALLADAYS

Recipe: Spinach Artichoke Cups | HALLADAYS

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Preheat oven to 350°F. First, find and make our Savory Wonton Wrappers. The recipe for these can be found in the Easy Entertaining...

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Ingredients

  • 1 (14 oz.) can artichoke hearts, drained and chopped
  • 1/2 cup mayo
  • 1/2 cup sour cream
  • 1/2 cup Parmesan cheese, grated
  • 1 cup mozzarella, shredded
  • 2 Tbsp. Halladay's Spinach & Artichoke Seasoning
  • 24 pre-baked Savory Wonton Wrappers (Find this recipe in our Easy Entertaining recipe category)
  • 2 Tbsp. Halladay's Spinach & Artichoke Farmhouse Artisan Seasoning
  • 1 cup mozzarella cheese, shredded
  • French bread, sliced
  • 1 cup mozzarella (or other cheese), shredded
  • 1 (15 oz.) can artichoke hearts, drained and chopped
  • 4 oz. sausage, cooked and crumbled
  • 2 Tbsp Halladay’s Spinach & Artichoke
  • 1 (15 oz) can artichoke hearts, drained and chopped
  • ½ cup mayo
  • ½ cup sour cream
  • ½ cup mozzarella (plus ½ cup set aside)
  • ½ cup grated parmesan cheese
  • 1 cup shredded rotisserie chicken, optional

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