Orange curd with ginger and pistachios | Castello®

Name: Orange curd with ginger and pistachios | Castello®
Total time: 65 min
Ingredients: 1½ dl freshly squeezed orange juice; ½ dl freshly squeezed lemon juice; 125 g butter; 125 g sugar; 2 tbsp finely grated fresh ginger; 2 eggs; 50 g finely chopped salted pistachios

www.castellocheese.com

A perfect balance of tart and sweet flavours – our recipe for Orange curd with ginger and pistachios works as garnish to pastries, cheeses and even toasted bread. Its texture is smooth, and its...

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Ingredients

1½ dl freshly squeezed orange juice
½ dl freshly squeezed lemon juice
125 g butter
125 g sugar
2 tbsp finely grated fresh ginger
2 eggs
50 g finely chopped salted pistachios

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