Osmanthus Blossom Fish Recipe
Discover the delicate flavors of Osmanthus Blossom Fish, a fragrant and elegant Chinese dish perfect for special occasions.
Ingredients
- Fish – 500 Grams
- Osmanthus Syrup – 3 Tbsp
- Soy Sauce – 2 Tbsp
- Ginger – 1 Piece
- Scallion – 1 Piece
- Cornstarch – 2 Tbsp
- Salt – 1 Tsp
- Vegetable Oil – 2 Tbsp
- Water – 200 Ml
- White Pepper – 0.5 Tsp
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