Greek Chicken Meatballs with Tzatziki Sauce
Make greek chicken meatballs with tzatziki sauce in just 12-15 minutes. See ingredients, steps, and get the full recipe on Faxo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at faxo.com.
Cooking tools:
- Microplane
- Grater
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb. ground chicken
- 1/4 c. whole wheat panko crumbs, or favorite bread crumbs
- 1/4 c. grated onion
- 2 cloves garlic, minced
- 3 T. fresh parsley, finely chopped
- zest of 1/2 lemon
- 1 t. dried oregano
- 1/2 t. ground coriander
- 1/2 t. cumin
- pinch of salt and black pepper
- 1 large egg
- 2 oz. feta cheese, crumbled
- 1 1/2 c. plain full-fat Greek yogurt
- 1 c. grated cucumber
- 1 1/2 T. chopped fresh dill
- 1/2 medium lemon, juiced (use the lemon from the meatball recipe)
- 1/2 t. salt
- 1/2 t. black pepper
- drizzle extra virgin olive oil, for garnish
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