Mixed Berry Vegan Pavlova | VegNews

Mixed Berry Vegan Pavlova | VegNews

vegnews.com

This elegant, crispy-yet-light dessert is a breeze to make vegan with the help of aquafaba.

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Ingredients

  • 1 cup aquafaba
  • ½ cup
  • superfine sugar
  • ¼ teaspoon cream of tartar
  • ½ cup mixed berries
  • 6 tablespoons
  • soy yogurt
  • Edible flowers, for garnish
  • Powdered sugar, to serve

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