Meatless Chopped Liver - Season Brand | Sustainable Canned Seafood
Make something delicious with Sardines in Water today. Try our Meatless Chopped Liver recipe. Discover what's possible with Sardines. See the recipe here!
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Spatula
- Pepper mill
- Colander
- Can opener
Ingredients
- 1 can Season Skinless & Boneless Sardines in Water, No Salt Added (4.25 oz.), drained
- 1 medium Eggplant, ¼” diced cubes
- 1 medium onion diced, fried
- 3 large eggs, hardboiled
- ¼ cup + 2 Tbsp avocado oil
- ⅓ cup Mayonnaise
- ½ tsp Kosher Salt
- Fresh Ground Pepper
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