Roasted Lamb Shanks with Potatoes
Get ready to indulge in these one-pot Greek-inspired roasted lamb shanks with potatoes. Cooked to perfection in just one hour, this dish is bursting with the de
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 3 Lamb shanks
- 2 Large potatoes, diced
- 2 Garlic cloves minced
- 1 small onion, diced
- 8 tbsp Olive oil
- 1 lemon, sliced into 1 halves other half used as the juice.
- 1 tbsp fresh rosemary
- 1 tsp garlic powder
- Salt and pepper to taste
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