Apple Cranberry Chutney
No cheeseboard is complete without this warm, spiced Apple Cranberry Chutney. It pairs perfectly with award-winning Roth Grand Cru® cheese.
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Ingredients
- 1 tablespoon oil
- 1 large onion, finely chopped
- 2 teaspoons fresh ginger, minced
- 2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground cloves
- 1/2 cup brown sugar
- 4 cups apples, peeled and diced
- 1/2 cup apple cider, apple juice, or water
- 2 tablespoons apple cider vinegar
- Juice from one lemon
- 1/2 cup dried cranberries
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