One Pot Cheesy Smoked Sausage Bowtie Pasta - Cajun Comfort Food
One-pot Cajun pasta with andouille sausage, peppers, and two cheeses. This creamy comfort food dinner is ready in 30 minutes with easy cleanup.
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Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Wooden spoon
- Spoon
- Pot
- Skillet
Ingredients
- 1 tablespoon olive oil
- 4 tablespoons butter
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 yellow onion, diced
- 1 jalapeño, diced (optional)
- 6-7 garlic cloves, minced
- 1 lb andouille sausage, sliced
- 12 oz bow tie pasta
- 14 1/2 oz can fire roasted diced tomatoes
- 1 cup half and half
- 3 cups chicken broth
- 8 oz sharp cheddar cheese, grated
- 8 oz pepper jack cheese, grated
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon black pepper
- 1-2 teaspoons Cajun seasoning (optional)
- Salt to taste
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