Cornichon Persillade Relish w/Heirloom Tomatoes& Labneh
Ingredients: 1/2 cup, flat-leaf parsley - chopped 2 tbsp, mint - finely chopped 2 tbsp, dill - finely chopped 1/4 cup, cornichons - drained 1 tsp, sumac 3 tbsp, il Fustino Taggiasca EVOO plus more...
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Ingredients
- 1/2 cup, flat-leaf parsley - chopped
- 2 tbsp, mint - finely chopped
- 2 tbsp, dill - finely chopped
- 1/4 cup, cornichons - drained
- 1 tsp, sumac
- 3 tbsp, il Fustino Taggiasca EVOO plus more for finishing
- 1 cloves, garlic - minced
- 1 tbsp fresh lemon juice
- salt
- 2, heirloom tomatoes
- flaky salt
- Aleppo Pepper
- 1/2 cup, labneh Cheese
- lemon wedge
- sesame baguette - toasted
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