Beef tagine | MummyPages.ie

Ingredients

• 600g stewing beef
• Glug olive oil
• 1 red onion, peeled and finely chopped
• Small bunch of fresh coriander
• Tin of chopped tomatoes (approx 400g) or 400g fresh tomatoes (skinned)
• 1 litre vegetable stock (made from stock cube or concentrated liquid is fine)
• 1 small butternut squash (approx. 750g) deseeded and cut into 5cm chunks
• 75g plump raisins
• 100g dried apricots
• Grated carrot (sneaky one for the kids)