Beef Tagine Stew Recipe | Home Pressure Cooking

Ingredients

• 500 g Beef, cubed
• 1 large Onion, chopped
• 2 cloves Garlic, minced
• 2 tbsp Olive oil
• 1 tsp Ground cumin
• 1 tsp Ground cinnamon
• 1 tsp Ground ginger
• 400 g Canned tomatoes
• 250 ml Beef stock
• 2 medium Carrots, sliced
• 1 medium Zucchini, sliced
• 100 g Dried apricots, chopped
• 1 tsp Salt (to taste)
• 0.5 tsp Black pepper (to taste)
• 2 tbsp Fresh cilantro, chopped (for garnish)