Banoffee Caramel Rice With Honey-Glazed Bananas and Pecans

Banoffee Caramel Rice With Honey-Glazed Bananas and Pecans

www.womensweeklyfood.com.au

Any kind of poached or honey-glazed fruit goes well with creamy rice.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 1 cup short grain rice
  • 1 can caramel condensed milk
  • 2 1/2 cup milk
  • 1/2 teaspoon cinnamon
  • 2 sliced bananas
  • 1/2 cup cream
  • 30 grams butter
  • 2 small bananas
  • 1/4 cup pecans
  • 1/4 cup honey
  • 1/4 cup water

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