PB&J French Toast Nuggets
French toast made from hot dog buns… How cool is that!?
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Cooking tools:
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Nonstick cooking spray
- Stove
- Plate
Ingredients
- 1/4 cup (about 2 large) egg whites or fat-free liquid egg substitute
- 1/2 tsp. vanilla extract
- 1/4 tsp. cinnamon
- 1 standard-sized hot dog bun (about 130 calories)
- 1 tbsp. reduced-fat peanut butter, room temperature
- 1 tbsp. low-sugar grape jelly or strawberry preserves
- 2 tsp. light whipped butter or light buttery spread
- Optional toppings: powdered sugar, sugar-free or lite pancake syrup
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