Slow Cooked Tomato Beef Stew | Kimball Malaysia

Name: Slow Cooked Tomato Beef Stew | Kimball Malaysia
Ingredients: 3 Tbsp Kimball Oyster Sauce; 1 Cup Kimball Tomato Sauce; 1/2 Cup Kimball Chili Sauce; 3 Tbsp Kimball Tomato Puree; 800g Beef Chuck, Cut Into 1 Inch Cubes; 2 Tbsp Meat Curry Powder; 2 Tbsp Oil; 120g Onion, Diced; 1 No Tomato, Diced; 300g Potatoes, Cut Into Large Cube; 4 Cups Water; 120g Pumpkin; 3 Nos Bird's Eye Chili, Deseeded; 30g Ginger; 2 Pips Garlic; 2 Stalks Coriander With Root

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