Gluten-Free Sicilian-Style Pizza
Gluten-free Sicilian-style pizza carries a story as rich as its flavor. Born in Palermo, Sicily, this pizza was once the “people’s bread,” baked in squ...
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Cooking tools:
- Stand mixer
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Spatula
- Pizza cutter
- Kitchen towel
- Plastic wrap
- Skillet
- Chef's knife
- Cutting board
Ingredients
- 510 g Gluten-free Pizza Flour Mix
- 160 g Tapioca Starch
- 3 tsp Salt
- 2 tsp Baking Powder
- 3 tsp Dry Yeast
- 40 g Honey
- 680 g Warm Water
- 56 g Olive Oil
- 1 can (400 g) Pizza-style Tomato Sauce
- 400 g Shredded Mozzarella
- 200 g Mini Mozzarella Balls
- 2 Tbsp Dried Oregano
- Fresh Basil Leaves (for garnish)
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