This Cheat’s Recipe For Egg Custard Tart Couldn’t Be Simpler – Food Wine Travel

This Cheat’s Recipe For Egg Custard Tart Couldn’t Be Simpler – Food Wine Travel

www.foodwinetravel.com.au

The authors of Chinese-ish present this foolproof cheat's recipe for Egg Custard Tarts.

View Original

Share this recipe:

Ingredients

  • 1/3 cup (75 g) caster (superfine) sugar
  • 150 ml (5 fl oz) hot water
  • 2 eggs
  • ¼ cup (60 ml) sweetened condensed milk
  • ½ teaspoon vanilla extract

More Like This