Beef and red wine hotpot | MummyPages.uk
Indulge in Rachel Allen's Beef and Red Wine Hotpot for a hearty, flavorful meal. Perfect for cozy nights in!
Keywords
- beef
- red
- wine
- hotpot
Ingredients
- 3 tbsp olive oil
- 250g (9oz) button mushrooms, halved (or quartered if they are larger)
- Salt and freshly ground black pepper
- 2 small onions, peeled and sliced
- 4 cloves of garlic, peeled and finely chopped
- 1.5kg (3lb 5oz) stewing beef, cut into 6cm (2½in) chunks
- 150ml (5fl oz) red wine
- 3 tsp chopped thyme leaves
- 1 tbsp red wine vinegar
- 650g (1lb 7oz) floury potatoes, peeled and cut into 5mm (¼in) thick slices
- 25g (1oz) butter, diced
More Like This
Beef and red wine hotpot | MummyPages.ie
mummypages.ie
Beef Hotpot Recipe - Great Food Ireland
greatfood.ie
Braised Beef with Red Wine and Mushroom Sauce
womensweeklyfood.com.au
Beef Stew With Mushrooms And Red Wine Recipe | Home Pressure Cooking
homepressurecooking.com
Slow-Cooker Beef, Mushroom and Red Wine Stew
womensweeklyfood.com.au
Red Wine Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Beef and root veg hotpot | Tesco Real Food
realfood.tesco.com
Beef and mushroom hot pot - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au